We are so proud to announce this collaboration with our dear friend, Sunny Anderson. Sunny is a Food Network personality that not only hosts several shows, she even has a New York Times Best Selling cookbook entitled Sunny's Kitchen. Her passion for food is what led her to Bear Bottom, TX where we worked with her in the test kitchen making her dreams a reality. With Sunny's recipe alongside our knowledge of hickory smoking techniques, this is a match made in Smoked Meat Heaven! Sunny Anderson's tenderloin comes in two irresistible flavors. The Sweet Heat BBQ brings out the best in your taste buds with a little bit of sweet, followed by a little dash of heat! The Tex Mex is guaranteed to be your new favorite! This tenderloin has some familiar Texas Flavors mixed in with some South of the Border flare.