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Smoked Boneless Turkey Breast

Smoked Boneless Turkey Breast

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Smoked Boneless Turkey Breast
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This tender, boneless, all-white meat Smoked Turkey Breast is easy-to-slice and serve! Prepared with our own special secret blend of seasonings, just like our whole Turkeys, slowly smoked over Hickory embers for that irresistible Smokehouse flavor! Fully cooked and ready-to-enjoy!
Cooking Instructions

Additional Information

We think that our Fully Cooked Smoked Meats taste best when served at room temperature, if you prefer, they may be heated after wrapping them in foil. Set oven at 325' and heat up for 10 minutes for every 1lb.

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