Smoked Bone-In Peppered Turkey Breast 6-8 lbs

Perfect for those that like an all-white meat smoked turkey!

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Our Bone-In Turkey Breast are a wonderful option for people that prefer to have an all-white meat smoked turkey. We offer the Bone-In Turkey Breast in both plain  and peppered. The Peppered Breast is rolled in freshly cracked pepper and then hickory smoked for hours to achieve the right amount of "smoke" flavor. The fully-cooked Bone-In Turkey Breast is 6-8 lbs. in size.

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We think our ready to eat smoked meat is best when served at room temperature. However, if you prefer to warm up, you can set the oven to 325 and heat ten minutes per pound. Be careful not to overheat.
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